Fudge – Simple

Ingredients

  • 2 tbsp butter
  • 2/3 cup evaporated milk
  • 1 2/3 cup sugar
  • 2 cups mini marshmallows
  • 1 1/2 cups chocolate chips
  • 1/2 tsp vanilla

Recipe from Shaan Pighin

This recipe was originally from Kristy Dent. I have yet to make it work but apparently it is easy.


Preheat:N/A
Prep Time:30 min
Cook Time:N/A
Ready In:3 hrs
Servings:1 pan

Directions

  1. In medium pot, add butter, evaporated milk, and sugar and place on stove over medium-high heat.
  2. Continue stirring mixture until boils and then continue to stir for 5 minutes.
  3. Remove from heat and add the remaining ingredients.
  4. Grease a pan well or cover with wax paper before pouring fudge into the pan.

Notes